This Plant Kills Cancer Cells, Stops Diabetes and Boosts Your Immune System!!!

Plant Kills Cancer Cells

The experts from Cancer Center of the University in Saint Louis concluded that with its natural properties bitter melon can not only kill cancer cells, but also prevents its spreading.

Additionally, another team of experts from the University of Colorado Cancer Center found that the side effects that occur during chemotherapy, can be eliminated by the melon juice, and is very useful in slowing the growth of pancreatic tumor. Bitter melon is very important in nutrition because of their lectin-glycoprotein ingredient, as their activity resembles insulin. This is the reason why this plant is very useful in cases of liver, prostate, colon and lung cancer, leukemia, and neuroblastoma. Unfortunately, pregnant women, nursing mothers and children should avoid consumption.

Bitter melon grows as a vine with yellow flowers, the family of cucurbits which can be found in tropical and subtropical regions of Africa, Asia, South America and the Caribbean. By its shape is the same type as Zuccini, it has an elongated shape. As it grows, it changes color from green to yellow-orange as it matures. The ripe fruit opens in three parts with many seeds with red color. It is used as a medicine worldwide, and in Eastern populations mainly as food.

Nutritional value of 100 grams of fresh raw bitter melon:

  • Vitamin K – 4.8 mg
  • Vitamin B1 (thiamine) – 0.040 mg
  • Vitamin B2 (riboflavin) – 0.040 mg
  • Vitamin B3 (niacin) – 0.400 g
  • Vitamin C – 84 mg
  • Calories 17 kcal
  • Carbohydrates – 3.70 g
  • Dietary fiber – 2.8 g
  • Fat – 0317 g
  • Folate – 27 mg
  • Protein – 1.00 g
  • Potassium – 296mg
  • Calcium – 19 mg
  • Phosphorus – 31 mg
  • Magnesium – 17 mg
  • Sodium – 5 mg

This fruit is very bitter and because of its healing properties is used for the preparation of medicine. The abundance of vitamin C, potassium and phosphorus are contained in immature fruit, while the more mature is rich in lecithin in reducing blood sugar. Bitter melon fruit is very beneficial because it improves the immunity of cellular functions, which kills cancer cells in people and is also used to treat HIV – infection. This plant has also proved very useful in the fight against free radicals – the culprits of degenerative diseases and aging. Another positive aspect of this plant is that it has a small amount of calories, but high amount of minerals and vitamins such as vitamin B1, B2, B3 and C.

In traditional medicine, China and India, this plant is used to treat fever, cough, burns, painful menstrual cycle, colic, skin diseases, etc. Moreover, its leaves are used for tea and prevents malaria and viral diseases such as measles and chickenpox. There are several ways to consume it, as cooked, raw juice or tincture form. Be careful, excessive consumption can lead to diarrhea and abdominal pain.

According to new studies, bitter melon is a powerful tool in the fight against HIV infections, cancers, diabetes, and also removes toxins from the body.

Pancreatic cancer

The clinical study by the University of Colorado Cancer Center showed that bitter melon can be used in the treatment of pancreatic cancer due to its extract, which lowers glucose metabolism in pancreatic cells and destroying them. The scientists wondered if they could apply the extract directly to the cells of pancreatic cancer, because the melon extract positively affects type 2 diabetes, which is a precursor of pancreatic cancer. The study also showed that mice fed with bitter juice, were 60% less likely to develop cancer than the control group.

Breast cancer

Another study, published in 2010, deduced that bitter melon extract can cure breast cancer. The treatment of breast cancer cells with this extract resulted in lowering of the cells proliferation and induced apoptotic cell death. This apoptosis was followed by increased polymerase cleavage and caspase activation. The study also confirmed that BME modulates signal transduction pathways for inhibition of breast cancer cell growth and can be used as a dietary supplement for prevention of breast cancer.


Scientists decided to test bitter melon anti- diabetic properties since it has been used as a natural cure for diabetes for centuries now. The isolated three major compounds from bitter melon, identified ad hypoglycemic agents:

Vicine – By intraperitoneal administration, vicine induces hypoglycemia in non-diabetic fasting rats.

Charantin – it is a typical cucurbitane: type triterpenoid and a substance with anti-diabetic properties. According to the research, this compound is more potent than the oral agent tolbutamide.

Polypeptide –p- a hypoglucemic protein which when injected subcutaneously, lowers blood glucose levels in gerbils, langurs and humans. It can be used as a plant-based insulin replacement in patients with diabetes type 1 because it resembles the action of human insulin in the body.

There are so many different studies which only confirm the benefits grom bitter melon in curing liver, prostate, and colon cancer.

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